晒干腌制的蔬菜的英文 晒干腌制的蔬菜用英语怎么说

"晒干腌制的蔬菜" can be translated as "dried and pickled vegetables" in English.

Here, “dried” refers to the process of sun-drying or dehydrating the vegetables to remove moisture, while “pickled” indicates that the vegetables have been preserved in a brine or vinegar solution, often with added spices or seasonings for flavor. Together, these terms accurately describe the traditional method of preserving vegetables by combining sun-drying and pickling techniques.